Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

ODDBIRDS CAFE

121 YACHT CLUB DR. · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateJuly 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3431189
Visit number1
Inspection Visit ID8720215
DBPR license6501793

Emergency Closure Summary

ClosedJuly 3, 2024 12:33 PM
StatusReopened after callback/compliance
ReopenedJuly 3, 2024 4:52 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine at 0ppm chlorine. Person in charge primed machine and retested at 0ppm chlorine. Person in charge set up triple sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed food containers ran through dish machine at 0ppm chlorine. Person in charge placed dishes in triple sink to sanitize. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 13 rodent droppings on floor in corner behind duke oven. Observed approximately 3 rodent droppings on dry storage shelves next to hand washing station. Person in charge swept up and removed rodent droppings from establishment.**Warning** **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pico (49F – Cold Holding) in flip-top cooler with top open during lunch rush.

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Observed two plastic bulk food containers on floor in prep area.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on stand up reach in cooler soiled with food debris.

Inspector observations synchronized from DBPR on August 10, 2026 3:08 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.