CHINATOWN OF KISSIMMEE LLC
1158 W OSCEOLA PKWY · KISSIMMEE · Osceola County · FL 34741
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touching brocolli with bare hands. Unknown if broccoli cooked in wok makes at least 145.
03B-15-5High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Fried chicken 95f hot holding. Advised to reheat to 165 and hot hold hotter than 135.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw prepped chicken over French fries.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup in rice
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and hood filters lightly soiled.
12B-13-4Basic – Opened employee beverage containers in a cold holding unit with food to be served to customers.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Employee cutting unwashed broccoli.
Inspector observations synchronized from DBPR on September 23, 2026 1:14 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.