Inspection Report

Florida DBPR Inspection Report
Warning

NAPASORN THAI RESTAURANT

56 E PINE ST UNIT 100 · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateNovember 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3431269
Visit number1
Inspection Visit ID8720295
DBPR license5810954

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bib out back no vacuum breaker

Intermediate 3

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand sink missing soap and paper towels

#12Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Probe thermometer broken

#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler cards expired. No valid food handlers card present during inspection **Warning**

Warning

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior ice machine soiled Operator removed ice, turned off machine and cleaned interior of ice machine during inspection **Corrected On-Site**

Corrected On-Site
#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans on shelving not inverted

#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. Women room missing cover on waste receptacle

#4Basic14-11-5

Basic – Equipment in poor repair. Chest freezer lid coming apart tops of chest freezer rusting Reach in by ware wash and bar cooler gaskets torn **Repeat Violation**

Repeat Violation
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Door leading out back bottom deteriorating causing gap at bottom of door

#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior oven soiled **Repeat Violation**

Repeat Violation
#7Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in dish area

#8Basic29-27-4

Basic – No mop sink or curbed cleaning facility provided at establishment. Mop sink broken and was removed **Warning**

Warning
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing Atwater in reach in cooler ware wash area **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 22, 2026 12:42 PM.

Violation category totals
Category 5 · Food and equipment thermometers
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.