Inspection Report

Florida DBPR Inspection Report
Completed

EKIBEN INC

19400 COCHRAN BLVD UNIT 102 · PORT CHARLOTTE · Charlotte County · FL 33948

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Inspection Summary

Inspection dateJuly 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3431290
Visit number1
Inspection Visit ID8720316
DBPR license1801984

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed two 3 pt 15 fl oz Amoy Gold Label Soy Sauce dented on shelf. Observed operator segregate said cans. **Repeat Violation**

Repeat ViolationStop Sale

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stained on cook line in kitchen.

#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed items in walk in cooler with no date markings. Chicken, Prepped vegetables, Raw ground pork, shrimp, etc.

Basic 6

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed grooves in cutting board on cook line.

#2Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. Observed gaskets on reach in coolers in kitchen with food debris on them

#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed tongs on oven door. Observed operator removing tongs **Corrected On-Site**

Corrected On-Site
#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed Togo containers stored open end up on cook shelf. Observed operator turning containers up side down. **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food not covered. Observed items in walk in freezer (Won Tons) not covered for protection.

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket, with mop head inside bucket. Mop not stored properly to dry

Inspector observations synchronized from DBPR on October 1, 2026 2:52 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.