RANCHERS CUSTARD COMPANY LLC
4625 ST JOHNS PKWY · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – Employees began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -multiple employees
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -tested triple sink, less than 150ppm
Intermediate 7
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -QUATERNARY AMMONIA
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in front service area, operator stocked **Corrected On-Site** **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Brynn and Emma **Repeat Violation**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Brynn and Emma
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -D'Andre and Bridget
Basic 4
36-73-4Basic – Floor soiled/has accumulation of debris. -walk-in freezer
36-11-4Basic – Floors not maintained smooth and durable. -front service area
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -buckets of custard stored on the floor in walk-in cooler
51-18-6Basic – No copy of latest inspection report available.
Inspector observations synchronized from DBPR on September 20, 2026 12:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.