OFF THE BRICK
7280 49 ST N · PINELLAS PARK · Pinellas County · FL 33781
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. Bottle of carbon peroxide stored on shelf above reach-in cooler across from pizza oven. **Warning**
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching phone then begin preparing pizza without washing hands. Discussed with employee proper hand-hygiene techniques. Will email DBPR Form 5030-157. Washing Hands Method. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on floor underneath pizza oven. **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. 1 roach excrement on bottom shelf of prep table next to reach-in cooler. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 17 rodent droppings behind sliding coolers next to pizza oven. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottle containing bleach stored with single-serve items on dry-storage shelf. **Warning**
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. All cutting boards in kitchen are stained with black substance. Can opener used more than 4 hours ago is soiled. **Repeat Violation** **Warning**
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**
22-38-5Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta, cooked Italian sausage, and cooked meatballs prepared more than 24 hours ago not date marked in walk-in cooler. **Repeat Violation** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance bleach not labeled. Located on front line. **Warning**
Basic 9
14-09-4Basic – All cutting boards in kitchen has cut marks and is no longer cleanable. **Warning**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Warning**
36-32-5Basic – Ceiling tiles through kitchen shows damage or is in disrepair. **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach inside reach-in cooler between microwave oven and steam bain marie. 1 dead roach on bottom shelf of prep table next to reach-in cooler. **Warning**
14-11-5Basic – Equipment in poor repair. Sliding cooler radiator grill is broken. **Warning**
36-24-5Basic – Hole in or other damage to wall. Wall is cracked behind sliding door coolers next to pizza oven and underneath three-compartment sink. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand wash sink next to three-compartment sink soiled with debris buildup. Soiled gaskets on reach-in cooler doors. **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler near microwave ovens interior/shelves have accumulation of soil residues. **Warning**
25-32-4Basic – Reuse of single-service or single-use articles. Commercially processed potato salad containers are reused to store cooked meatballs and chicken patties. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.