Inspection Report

Florida DBPR Inspection Report
Warning

CHICK FIL A STORE 04038

785 E MERRITT ISLAND CSWY · MERRITT ISLAND · Brevard County · FL 32952

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Inspection Summary

Inspection dateNovember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3431682
Visit number1
Inspection Visit ID8720708
DBPR license1506738

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03F-04-5

High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Sliced and shredded cheeses on make line were marked to be discarded at 9:40am **Warning**

WarningStop Sale

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Sheet pan rack in walk in cooler has an accumulation of mold like substance. Shake blender has an accumulation of mold like substance surrounding mixing arm **Repeat Violation**

Repeat Violation

Basic 4

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Gap between doors and unit have a buildup of debris

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Door handles for reach in coolers in raw chicken prep/frying area are soiled **Repeat Violation**

Repeat Violation
#3Basic25-01-4

Basic – Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. Operator cut **Corrected On-Site**

Corrected On-Site
#4Basic25-16-4

Basic – Bulk milk dispenser with dispensing tube not cut at an angle. Operator cut **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 22, 2026 12:07 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.