Inspection Report

Florida DBPR Inspection Report
Enforcement

FRITANGA COLISEO

7012 SW 87 AVE · MIAMI · Dade County · FL 33173

Restaurant history →

Inspection Summary

Inspection dateSeptember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3431778
Visit number1
Inspection Visit ID8720804
DBPR license2319541

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical18 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 4

#13High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed bottle of Tylenol stored on top of prep table. **Warning**

Warning
#14High Priority22-12-5

High Priority – Metal stem-type thermometer soiled. Observed thermometer soiled. Operator cleaned thermometer. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 3 live roaches crawling on wall next to triple sink. **Admin Complaint**

Admin Complaint
#16High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. Observed 5 roach droppings on floor next to stove in kitchen area. **Admin Complaint**

Admin Complaint

Intermediate 2

#17Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed food manager certificate expired for Arena Castro expired 3/1/2024 **Warning**

Warning
#18Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef sauce (40F – Cold Holding) stored inside walk in cooler without any date mark. As per operator was made 2 days before inspection. Operator labeled product. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 12

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed microwave handle soiled in kitchen area. **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled throughout kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-24-5

Basic – Hole in or other damage to wall. Observed wall in disrepair next to triple sink. **Warning**

Warning
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on all three white chest freezers. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle stored inside container of salt touching salt. Operator removed scoop. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on exterior of stove in kitchen. **Warning**

Warning
#7Basic36-37-5

Basic – Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic22-16-4

Basic – Observed walk-in cooler interior/shelves have accumulation of soil residues. **Warning**

Warning
#9Basic08B-12-5

Basic – Stored food not covered. Observed beef sauce (40F – Cold Holding) made in house stored not covered inside walk in cooler. Operator covered product. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout kitchen area. **Warning**

Warning
#11Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside bucket in dish area. **Warning**

Warning
#12Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth not stored inside sanitizer bucket at front counter and in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on September 25, 2026 12:57 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.