TROPICAL SMOKEHOUSE
3815 S DIXIE HWY · WEST PALM BEACH · Palm Beach County · FL 33405
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw beef (52F – Cold Holding) reach in cooler drawer end of cook line. In unit over four hours. Not prepped or portioned today. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. French fries (64F – Cold Holding); under counter at front cook line. Out less than four hours. Operator placed item on TPHC. Form sent to operator on site. chicken (50F – Cold Holding); brisket empanadas (50F – Cold Holding) in bottom reach in cooler door at end of cook line. In unit less than four hours. Not prepped or portioned today. Placed back in walk in cooler to cool. raw beef (52F – Cold Holding) reach in cooler drawer end of cook line. In unit over four hours. Not prepped or portioned today. **Warning**
Basic 3
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep table end of cook line **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. On cook line **Warning**
Inspector observations synchronized from DBPR on September 24, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.