Inspection Report

Florida DBPR Inspection Report
Completed

HOOTERS OF KIRKMAN ROAD

5300 KIRKMAN RD · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateJuly 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3432091
Visit number1
Inspection Visit ID8721117
DBPR license5804522

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flying insects in dishwashing area.

Intermediate 3

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -nozzles in bar area – nozzles at soda machine in dining area. -Fryer baskets in the kitchen – interior of fryer **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. In kitchen area blocked with trash can. **Corrected On-Site**

Corrected On-Site
#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Bottle with blue liquid at dish station area. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic14-11-5

Basic – Equipment in poor repair. -Door of Ice Machine **Repeat Violation**

Repeat Violation
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. -Underneath and behind the fryer. -back kitchen area by prep sink, Hallway and dish washing areas. **Corrected On-Site**

Corrected On-Site
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. In kitchen area by fry station **Repeat Violation**

Repeat Violation
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in Freezer Ice build up on fan **Repeat Violation**

Repeat Violation
#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. In kitchen area 115F. Operator turned up the heat water now measuring 188F. **Corrected On-Site**

Corrected On-Site
#6Basic36-62-4

Basic – Light not functioning. One bulb under the hood at cooks line.

#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall behind fryers and side of prep area across from fryers.

Inspector observations synchronized from DBPR on October 3, 2026 12:07 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.