SNAPPERS FISH AND CHICKEN
18312 NW 7 AVE · MIAMI · Dade County · FL 33169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed conch salad (56F – Cold Holding) stored in the front counter reach in cooler since 3 days ago, as per operator. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed white cheese (53F – Cold Holding); cooked peppers (52F – Cold Holding) stored in the reach in cooler of the kitchen for less than 1 hour, operator placed item inside walk in cooler. Observed conch salad (56F – Cold Holding) stored in the front counter reach in cooler since 3 days ago, as per operator. **Repeat Violation** **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed storage containers soiled where flour is stored. Observed food storage shelves in the kitchen soiled. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed cutting board on top of the handwashing sink and a garbage can in front of the hand washing sink by the ware washing area. Operator removed. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In the kitchen, operator placed paper towel. **Corrected On-Site** **Repeat Violation** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. By the ware washing area. **Warning**
Basic 13
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler with ambient temperature of 50F. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Throughout the kitchen. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. In the walk in cooler and walk in freezer. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed deep reach in freezer with ice build up. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning**
22-16-4Basic – Observed reach in cooler in the kitchen soiled with food debris. **Repeat Violation** **Warning**
14-17-4Basic – Observed walk-in cooler and walk in freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed reach in cooler in the kitchen with standing water. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed chicken wings and conch meat thawing in standing water, operator turned on running water. **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by the 3 compartment sink, mop sink, microwaves and storage area in the back. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed chicken flour and fish flour containers with no name label. **Repeat Violation** **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed floor soiled throughout the kitchen. **Warning**
Inspector observations synchronized from DBPR on October 2, 2026 1:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.