PDQ
12770 SW 152ND. STREET · MIAMI · Dade County · FL 33177
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed fries (110F – Hot Holding) at front counter expo station, as per manager for no more than 15 minutes prior. Advised manager to add it into time as a public health control. **Repeat Violation**
Intermediate 1
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic 5
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
36-22-4Basic – Floor area(s) covered with standing water. Observed by 3 compartment sink. **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife between 3 compartment sink and wall.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed single service trays not inverted at front counter.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
Inspector observations synchronized from DBPR on September 18, 2026 12:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.