AMORE PIZZERIA
4687 PARK BLVD N · PINELLAS PARK · Pinellas County · FL 33781
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Can of raid under cooks line and can of raid by door on clean dish rack
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 7 live roaches on wall behind dish rack near back door of kitchen 1 live roach on dish rack above three compartment sink 4 live roaches on wall under 3 compartment sink Approximately 16 live roaches in front counter area and display 3 live roaches on back door of kitchen
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 1 dead roach in approximately 3lbs of feta cheese on cooks line
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sausage in cooler
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mixer in rear of kitchen
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Items stored in front hand sink
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Admin Complaint**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint**
Basic 2
35A-03-4Basic – Dead roaches on premises. Approximately 75 dead roaches on floor under shelving in dish area. Approximately 50 dead roaches floating in grease under cooks line One dead roach in mop bucket with mop and water Approximately 10 dead roaches throughout front counter area 4 dead roaches in reach in cooler under pizza toppings 1 dead roach in approximately 3lbs of feta cheese on cooks line
08B-38-4Basic – Food stored on floor. Fryer oil on floor in kitchen
Inspector observations synchronized from DBPR on August 10, 2026 3:01 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.