Inspection Report

Florida DBPR Inspection Report
Completed

TRABUCCO

6001 DESTINATION PKWY · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateAugust 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3432640
Visit number1
Inspection Visit ID8721666
DBPR license5811950

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw beef carpaccio in half pan over plates in reach in freezer on cooks line. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate01C-03-4

Intermediate – Clam/mussel tags not marked with last date served.

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun restaurant bar **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Lobby bar ice drawer **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons 105 Kitchen utensils 112 On cooks line Discarded water **Corrected On-Site**

Corrected On-Site
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Restaurant bar **Corrected On-Site**

Corrected On-Site
#4Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. By clean equipment on table outside of walk in cooler **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 1:10 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.