POPEYES LOUISIANA KITCHEN
6800 SW 57 AVE · SOUTH MIAMI · Dade County · FL 33143
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-35-5High Priority – Food preparation counter has soil/old food residue. Observed at chicken battering station.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed for attached splitter. **Repeat Violation**
Basic 9
36-22-4Basic – Floor area(s) covered with standing water. Observed throughout kitchen.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed behind fryers at chicken batter area, a build up of old grease and flour.
08B-38-4Basic – Food stored on floor. Observed a box of chicken breast fillets in walk in freezer stored on the floor.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in a container of dry rice.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with grease build up. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in cooler in chicken battering area, soiled with food residue.
08B-12-5Basic – Stored food not covered. Observed a container of sugars at shelf not covered.
36-50-4Basic – Unclean building components, attachments or fixtures. Observed at bottom of fryers and access build up of old grease and flour.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
Inspector observations synchronized from DBPR on September 21, 2026 1:45 PM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.