Inspection Report

Florida DBPR Inspection Report
Completed

NATURE'S TABLE

100 CARILLON PKY · SAINT PETERSABURG · Pinellas County · FL 33716

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Inspection Summary

Inspection dateNovember 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3432917
Visit number1
Inspection Visit ID8721943
DBPR license6218351

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 6lb can of black beans on shelf in kitchen are dented at seams.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at front counter at 1:45pm. Establishment is closing. Employee closed lid to reach-in cooler. a. pasta salad (47F – Cold Holding); b. chicken salad (45F – Cold Holding)

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in coolers at front counter are stained.

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in kitchen.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic14-09-4

Basic – Cutting boards at front counter has cut marks and is no longer cleanable.

#4Basic22-16-4

Basic – Reach-in cooler at front counter interior have accumulation of soil residues.

Inspector observations synchronized from DBPR on September 21, 2026 2:00 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.