Inspection Report

Florida DBPR Inspection Report
Completed

DOMINOS PIZZA #3146

1474 S 6 ST · MACCLENNY · Baker County · FL 32063

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Inspection Summary

Inspection dateDecember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3433159
Visit number1
Inspection Visit ID8722185
DBPR license1200127

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority12A-19-4

High Priority – Employee washed hands with cold water. Employee washed hands in hand wash sink with hot water turned off then prepared pizza. Discussed utilizing opposite cook line hand wash sink until repaired. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Pizza oven tracks have build up of food debris.

#10Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned off at hand wash sink by dough station due to leak when turned off. Discussed utilizing opposite cook line hand wash sink until repaired.

Basic 7

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees jacket over single service napkins. Employee speaker over clean utensils opposite three compartment sink.

#2Basic08B-38-4

Basic – Food stored on floor. Plastic two liters of Coca-Cola stored on the floor opposite the office. Employee relocated the soda. **Corrected On-Site**

Corrected On-Site
#3Basic51-18-6

Basic – No copy of latest inspection report available. No copy of the last inspection available.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No employee hand wash signage in unisex restroom.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up of dust on top of pizza oven.

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop head stored in mop bucket opposite three compartment sink.

#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on to go prep station. Employee relocated the wet wiping cloth. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 11:58 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.