Inspection Report

Florida DBPR Inspection Report
Warning

HITCHING POST

1485 HWY 419 · CHULUOTA · Seminole County · FL 32766

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Inspection Summary

Inspection dateNovember 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3433213
Visit number1
Inspection Visit ID8722239
DBPR license6900062

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over milk, in kitchen low boy unit. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken in reach in freezer stored over French toast . **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#9Intermediate02C-08-5

Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Chili in lowboy unit , thawed 48 hours ago , not date marked, **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Operator removed . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic32-02-4

Basic – Men's bathroom door left open other than during cleaning or maintenance. **Warning**

Warning
#4Basic51-18-6

Basic – No copy of latest inspection report available.

#5Basic31B-04-4

Basic – No handwashing sign provided at women's bathroom hand sink used by food employees. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 21, 2026 1:59 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.