LS GARDEN OF LOVE
2723 SILVER STAR RD · ORLANDO · Orange County · FL 32808
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 100on shelves and dishes in back prep area 25 in storage bins in back prep area 50 perimeter of wall in back prep area **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. pickles (59F – Cold Holding); fresh garlic and oil sauce (59F – Cold Holding) in cooler from yesterday
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pickles (59F – Cold Holding); fresh garlic and oil sauce (59F – Cold Holding) from yesterday in. Reach in cooler
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink . Manager added towels **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form and employee signed. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Next to triple sink . Manager added soap. **Corrected On-Site** **Repeat Violation**
Basic 14
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. In storage area
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen and storage **Repeat Violation**
36-36-4Basic – Ceiling tile missing. Throughout establishment **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employees lunch. Manager removed from reach in refrigerator. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Near grease trap in kitchen.
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. In ice machine. Manager removed scoop. **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Reach in coolernlocated in the kitchen **Repeat Violation**
14-47-4Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelves lined with paper in the storage. Staff removed paper. **Corrected On-Site**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Cut melons with stickers in reach in cooler.
08B-12-5Basic – Stored food not covered. In reach in freezer beef. Manager covered . **Corrected On-Site**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Outside the back door old refrigerator , chairs, utensils and oil drums.
Inspector observations synchronized from DBPR on August 10, 2026 2:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.