FUJI SUSHI
4495 ROOSEVELT BLVD STE 314 · JACKSONVILLE · Duval County · FL 32210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed frozen fish items stored above cooked eel items in freezer at bar entrance. Person in charge rearranged all items in freezer appropriately. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw pork wrapped in plastic wrap in walk-in cooler at 46F. Person in charge placed ice over wrapped raw pork. Final temperature after 30 minutes was 42F. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 3
52-04-5Intermediate – Establishment advertised a specific fish on the menu/menu board but served another type of fish. Observed menu item labeled Izumi Dai (Red Snapper) item #101 on menu. Person in charge indicated per last invoice that the Izumi Dai is actually tilapia. **Admin Complaint**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slight mold like substance build up on drink machine tray and plate. Person in charge removed and cleaned soda machine. **Corrected On-Site**
02B-04-5Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Observed fish eggs as ingredients in items on menu labeled as raw AND cooked. Person in charge indicated fish eggs were not cooked. Kani salad – contains raw fish eggs California roll – contains raw fish eggs Shrimp tempura roll- contains raw fish eggs Crazy roll – contains raw fish eggs Fuji Special roll – contains raw fish eggs **Warning**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed cup in rice bucket with no handle. Person in charge removed and placed in three compartment sink. **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed no secure holding around CO2 tank in kitchen area.
14-05-4Basic – Cardboard used to line food-contact shelves. Observed cardboard on storage shelves with food items.
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles not smooth and easily cleanable in dry storage area.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on shelf in prep area next to triple sink. Person in charge discarded cup. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in both reach in freezers. **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed tongs with handle touching cut lettuce on salad line. Person in charge removed tongs from cut lettuce. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket on walk-in cooler door. Observed soiled handle to reach in freezer in kitchen area.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed food build up on wall in kitchen.
Inspector observations synchronized from DBPR on October 1, 2026 2:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.