Inspection Report

Florida DBPR Inspection Report
Completed

1928 CUBAN BISTRO 5

122 S 8 ST · FERNANDINA BEACH · Nassau County · FL 32034

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Inspection Summary

Inspection dateOctober 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3433522
Visit number1
Inspection Visit ID8722548
DBPR license5501199

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. In cabinets below hand washing sink near coffee making area, spray bottle containing chemical cleaner stored next to single use containers. Containers moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#8High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on outside faucets on front of building where black hose is attached and on back of building where tan hose is attached.

Intermediate 2

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available.

#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Hand washing sink at front counter near coffee making station.

Basic 6

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License displayed expired 06/01/2023.

#2Basic08B-38-4

Basic – Food stored on floor. Container of oil on floor in kitchen. Oil moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand washing sink at front counter near coffee making station. Inspector emailed sign. **Corrective Action Taken**

Corrective Action Taken
#4Basic33-16-4

Basic – Open dumpster lid. Shared green dumpster on east side of building.

#5Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. In dining room, all silverware is stored in baskets on tables with food contact surfaces facing up.

#6Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Multiple green wet wiping cloths stored on counters in kitchen area. One cloth moved and stored correctly. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 23, 2026 1:01 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.