Inspection Report

Florida DBPR Inspection Report
Completed

JOSIES RISTORANTE & PIZZERIA

650 E WOODBRIGHT RD/ · BOYNTON BEACH · Palm Beach County · FL 33435

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Inspection Summary

Inspection dateOctober 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3433641
Visit number1
Inspection Visit ID8722667
DBPR license6011866

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority01B-01-4

High Priority – 3 Dented cans present of tomatoes at pizza station. See stop sale.

Stop Sale
#4High Priority01B-14-4

High Priority – 3 Shell eggs in use or stored with cracks or broken shells in drawers under grill . See stop sale.

Stop Sale
#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Ground beef and grilled onions.Marked 9.3 instead of 10.3.24 Operator marked 10.3. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Crostini Salmone on menu, containing smoked salmon not identified. Operator identified during the inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic12B-07-4

Basic – Employee water bottle on a food preparation table next to slicer. Operator removed bottle. **Corrected On-Site**

Corrected On-Site
#2Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board at cook line. Operator removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 1:09 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.