YI XIN BOBA SHOP INC Inspection – November 15, 2024

High Priority 1

#6High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. -chlorine exceeding 200ppm, operator discarded solution and refilled, retested 100ppm **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine has an accumulation of mold-like substance

#8Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -J.J.

Basic 5

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -both men's and women's bathrooms

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. -multiple ceiling tiles with apparent water damage, operator states leak is coming from air conditioner unit

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. -open cases of drink mix powder pouches stored on the floor in dry storage area

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -handwash sink at entrance to rear prep area soiled -exterior of ice machine soiled

#5Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor, operator elevated **Corrected On-Site**

Corrected On-Site

Florida Food Watch