CREMA GOURMET ESPRESSO BAR
11515 S DIXIE HWY · MIAMI · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 6
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed potatoes (9:35am) (89F – Cooling) ; potatoes (10:10am) (88F – Cooling) cooling rate 0.02 ° F/min and the correct rate needs to be 0.53° F/min.
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed dented can of chick peas. Operator segregated can to be discarded. **Corrective Action Taken**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack eggs with gloves and then touched clean dishes without discarding gloves and washing hands. Operator and manager was informed that when cracking eggs gloves must be discarded and must wash hands.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed tuna (54F – Cold Holding); salmon (58F – Cold Holding) at reach in cooler preparation area. As per operator overnight. Operator discarded the products. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter on preparation table (73F – Cold Holding) As per the operator for less than one hour. And observed tuna (54F – Cold Holding); salmon (58F – Cold Holding) at reach in cooler preparation area. As per operator overnight. Operator discarded the products. **Corrective Action Taken**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary +500ppm) Operator changed the solution final solution 200ppm. **Corrected On-Site** **Repeat Violation**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed mechanical hand drying machine not working in the men's restroom.
Basic 3
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed standing reach in cooler soiled.
14-69-4Basic – Ice buildup in reach-in freezer at the front counter.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
Inspector observations synchronized from DBPR on September 22, 2026 12:19 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.