Inspection Report

Florida DBPR Inspection Report
Completed

RED ROBIN GOURMET BURGERS AND BREWS

8057 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34747

Restaurant history →

Inspection Summary

Inspection dateDecember 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3434054
Visit number1
Inspection Visit ID8723080
DBPR license5911572

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Cabbage stored in grocery bag in walk-in cooler Operator removed **Corrected On-Site**

Corrected On-Site
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table drawer shredded cheese (45F – Cold Holding) Per operator less than three hours, put in cooler to rapid cool shake mix (46-49F – Cold Holding) **Corrective Action Taken**

Corrective Action Taken

Basic 7

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Top

#2Basic16-01-4

Basic – Dishmachine has no data plate/operating specifications. Data plate completely faded, not readable

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and drink cup on top of dish machine, coffee cup and keys on top of paper towel dispenser in dish area Operator removed **Corrected On-Site**

Corrected On-Site
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Walk-in freezer

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Both reach-in freezers on cookline **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk-in cooler

#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados with stickers still on in make table cookline Operator removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:58 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.