Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

WINGS N THINGS

2530 STATE ROAD 207 · SAINT AUGUSTINE · St. Johns County · FL 32086

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Inspection Summary

Inspection dateOctober 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3434166
Visit number1
Inspection Visit ID8723192
DBPR license6502235

Emergency Closure Summary

ClosedOctober 14, 2024 1:39 PM
StatusReopened after callback/compliance
ReopenedOctober 17, 2024 2:49 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority6 Intermediate5 Basic0 Critical0 Non-Critical15 Total

All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed in walk in cooler sweet and sour chicken over unwashed cabbage.

#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 3 live roaches by hand sink, one live roach under table by window in front of kitchen, one live roach on white pipes on floor, 3 live roaches along wall behind reach in freezer. Person in charge killed all roaches but one. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. Observed roach droppings buildup along wall above hand sink. Also, observed 3 egg sacs in soap dispenser at hand wash sink in kitchen. Also observed approximately 5 egg sacs on floor behind reach in freezers. Person in charge began cleaning. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#9High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 15 rodent droppings on floor in back storeroom near walk in freezer. Person in charge began cleaning. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 6

#10Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cracked shell eggs first temp 57F and second temperature at 56F 3 hours later. Operator threw eggs away. **Corrective Action Taken**

Corrective Action Taken
#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cook line soiled.

#12Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Both handwashing sinks in kitchen were filled with dishes, towels and utensils. Operator moved items in both sinks. **Corrected On-Site**

Corrected On-Site
#13Intermediate31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink removed by back ice machine per historical plans. **Warning**

Warning
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at handwashing sink by triple sink in kitchen. Operator replaced paper towels. **Corrected On-Site**

Corrected On-Site
#15Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed establishment has under gone concept change from pizza to Chinese. Observed new wok station autonomous cooker and large burner to cook line. Also observed one restroom and hand sink by main ice machine has been removed per original plans. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in back store room has debris buildup on the interior of ice machine and on the inside of the lid.

#2Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Observed cardboard lining food shelves in kitchen by cook line.

#3Basic35A-03-4

Basic – Dead roaches on premises. One dead roach by hand sink, approximately 30 dead roaches in reach in freezer not in use. One dead roach on prep table, 3 dead roaches on floor by mixer, one dead roach on floor by warmer, approximately 20 dead behind reach in freezers in storeroom. 3 dead roaches under triple sink. 3 dead roaches in soap dispenser by hand sink. Person in charge began cleaning and discarding. **Corrective Action Taken** **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#4Basic08B-12-5

Basic – Stored food not covered. Several boxes in walk in freezer not covered.

#5Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Observed a lot of unused equipment throughout establishment and in outside storage room creating possible harborage for vermin.

Inspector observations synchronized from DBPR on August 10, 2026 2:59 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.