Inspection Report

Florida DBPR Inspection Report
Completed

THE PEABODY CAFE LLC

600 5TH ST S · ST. PETERSBURG · Pinellas County · FL 33701

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Inspection Summary

Inspection dateNovember 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3434304
Visit number1
Inspection Visit ID8723330
DBPR license6218569

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler to the right of pass through window: cut tomatoes (48F – Cold Holding); feta cheese (48F – Cold Holding); mozzarella cheese (48F – Cold Holding); egg wash (48F – Cold Holding) Chef placed items into freezer. Temperatures taken again: cut tomatoes (40F – Cold Holding); feta cheese (42F – Cold Holding); mozzarella cheese (38F – Cold Holding); egg wash (43F – Cold Holding) **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink on cook line blocked by trash can. Manager removed. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine on right hand side of metal plate had mold like substances.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Double door oven on cook line have built up food debris.

#5Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. Behind front bar area, silver stored with food contact surfaces upright.

Inspector observations synchronized from DBPR on September 21, 2026 1:28 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.