Inspection Report

Florida DBPR Inspection Report
Completed

CHUCK'S ODD CUPLES CAFE

117 W BELT AVE SUITE D · BUSHNELL · Sumter County · FL 33513-5101

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Inspection Summary

Inspection dateSeptember 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3435168
Visit number1
Inspection Visit ID8724194
DBPR license7000398

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At expo station butter pats (62 F – Cold holding) removed from refrigeration at 7 am, see stop sale

Stop Sale

Intermediate 3

#5Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Dishwasher washed hands in 3 compartment sink. Discussed with manager on duty snd staff

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris Fry baskets Stove top Reach in cooler Oven interior **Repeat Violation**

Repeat Violation
#7Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs Benedict on special menu not identified as under cooked, operator marked all menus. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of freezer on cook line

Inspector observations synchronized from DBPR on September 24, 2026 1:08 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.