Inspection Report

Florida DBPR Inspection Report
Completed

JEANS JAMAICAN RESTAURANT AND BAKERY

8777 NW 50 ST · LAUDERHILL · Broward County · FL 33351

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Inspection Summary

Inspection dateFebruary 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3435232
Visit number1
Inspection Visit ID8724258
DBPR license1621580

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler; raw chicken (48F – Cold Holding). Per operator in unit less than 4 hrs, not portioned or prepared today. Observed walk in door left open. Operator took out chicken to cook. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Operator unable to locate thermometer

Basic 1

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent above triple sink area accumulation of dust

Inspector observations synchronized from DBPR on September 16, 2026 12:25 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.