Inspection Report

Florida DBPR Inspection Report
Completed

BRANO'S ITALIAN GRILL

3680 N ATLANTIC AVE · COCOA BEACH · Brevard County · FL 32931

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Inspection Summary

Inspection dateNovember 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3435457
Visit number1
Inspection Visit ID8724483
DBPR license1506176

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. Spray hose to the left of dishwasher hangs below flood rim of sink

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Sheet pan racks and sheet pans on racks in walk in cooler have an accumulation of mold like substance. Operator cleaned **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Multiple expired certificates for active employees

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Compressed air tank not secured behind exterior bar **Corrected On-Site**

Corrected On-Site
#3Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Card board used to line shelf in rear storage/prep area **Corrected On-Site**

Corrected On-Site
#4Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Walk in freezer floors have buildup of old food. Operator swept **Corrected On-Site**

Corrected On-Site
#5Basic10-02-4

Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Pizza paddles stored on soiled top of oven

#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. At hand wash sink in rear prep station and at exterior bar. Operator posted signage **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler hanging door partitions have an accumulation of mold like substance **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. White granular substance removed from original packaging is not labeled identifying by common name. Operator labeled **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 22, 2026 12:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.