Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS

1970 GAINSBOROUGH DR · TALLAHASSEE · Leon County · FL 32311

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Inspection Summary

Inspection dateAugust 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3435999
Visit number1
Inspection Visit ID8725025
DBPR license4703519

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce at 70°F, cut tomatoes at 70°F. Transferred to walk-in cooler during inspection.

Intermediate 1

#3Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification.

Basic 1

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Kitchen sandwich prep unit.

Inspector observations synchronized from DBPR on September 26, 2026 12:31 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.