ESCUDOS BAR & GRILL
9560 VIA ENCINAS · LAKE BUENA VISTA · Orange County · FL 32830
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-09-4High Priority – Presence of insects, rodents, or other pests Observed four bees flying around the blenders in the bar area, spoke to Food and Beverage Manager concerning the pest control problem recommend to notify current pest control service. Spoke to Supervisor on duty concerning the bees in the bar area given suggestions.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of sour cream 47°f, liquid eggs 46°f stored on the top panel of the reach in cooler, less than 4 hours Recommend quick chill product in ice bath or reach in cooler. Rechecked temperature 37°f sour cream (COS) **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Checked temperature of breakfast potatoes 65°f stored at room temperature at 8am checked 10:11am less than 4 hours spoke to Manager not time marked. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed green cutting board soiled has white residue left on the surface, hanging above 3 compartment sink. **Repeat Violation**
Basic 4
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris spilled on the bottom of the reach in freezer located on the cook line.
21-10-4Basic – Soiled dry wiping cloth in use. Observed dry wiping cloths stored on counter, shelves throughout the kitchen.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed standing water on the bottom of reaching cooler in the bar area.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed hamburgers thawing in the sink submerged in water.
Inspector observations synchronized from DBPR on September 30, 2026 1:20 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.