Inspection Report

Florida DBPR Inspection Report
Completed

CAFETERIA OLIMPIA

2202 SE INDIAN ST · STUART · Martin County · FL 34997

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Inspection Summary

Inspection dateJuly 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3436343
Visit number1
Inspection Visit ID8725369
DBPR license5300414

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 1 Large can tomato sauce dented with raised edges. Operator removed from circulation. **Corrective Action Taken**

Corrective Action TakenStop Sale

Intermediate 3

#2Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Procedure sent to operator via email.

#3Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. diced tomato salsa (47F – Cooling) at 9:33 since 8:33 – 47F at 9:49 Observed sitting on counter after preparation. At current rate of cooling product will not reach 41F within 4 hours. Operator placed in freezer to quick chill. **Corrective Action Taken**

Corrective Action Taken
#4Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed Cooked pork and cooked rice prepared 7/8 not labeled. Advised operator to label all prepared food items.

Inspector observations synchronized from DBPR on October 2, 2026 1:53 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.