Inspection Report

Florida DBPR Inspection Report
Completed

LA DOLCE VITA

2704 STICKNEY POINT RD · SARASOTA · Sarasota County · FL 34231

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Inspection Summary

Inspection dateNovember 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3436543
Visit number1
Inspection Visit ID8725569
DBPR license6805033

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blue cheese crumbles (47F – Cold Holding) in the table top cold holding unit at the entrance to the cook line. The operator stated the blue cheese has been held for approximately 2 hours. The operator stored the blue cheese in the 2-door cooler in the kitchen. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#4Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Observed some employee training certificates have incorrect expiration dates.

#5Intermediate41-17-4

Intermediate – Spray bottles containing toxic substance not labeled near the three compartment sink.

Basic 2

#1Basic08B-49-4

Basic – Employee personal beverage stored in the stand up reach in cooler not properly segregated from food to be served to the public. The employee properly stored the beverage. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cell phone stored on the slicer. The employee properly stored the cell phone. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 2:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.