FOUR SEASON KITCHEN
9101 COLLINS AVE · SURFSIDE · Dade County · FL 33154
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed salmon (48 F – Cold Holding); shrimp (52 F – Cold Holding). Operator placed items in freezer for rapid cooling.
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink at pastry station. Operator provided paper towels.
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser unable to dispense soap at hand wash sink in kitchen. Operator fixed dispenser. **Corrected On-Site**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl no handle used to scoop raw pasta at cook line. Chef removed bowl. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed 3 plastic jugs of oil stored on floor near bread station. Operator placed plastic jugs of oil off of floor. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle. Employee removed tongs. **Corrected On-Site** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled in kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on September 21, 2026 1:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.