Inspection Report

Florida DBPR Inspection Report
Completed

DENNY'S #6366

11915 E COLONIAL DR · ORLANDO · Orange County · FL 32826

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Inspection Summary

Inspection dateJuly 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3436744
Visit number1
Inspection Visit ID8725770
DBPR license5806126

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pancake batter kept in cook line for less than 4 hrs with temperature of 57F. Inspector asked employee to place in cooler for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels in hand sink located in cook line. **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap on hand sink located at dish area. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like substance on ceiling tiles over dish area. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Tan cutting board kept in cook line **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Grease build up on floor in between fryers and reach in freezer located in cook line. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up under flat top

Inspector observations synchronized from DBPR on October 2, 2026 1:36 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.