Inspection Report

Florida DBPR Inspection Report
Completed

GATOR GRILLE AT FIDDLERS CREEK

3470 CLUB CENTER BLVD · NAPLES · Collier County · FL 34114

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Inspection Summary

Inspection dateMarch 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3436994
Visit number1
Inspection Visit ID8726020
DBPR license2102358

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs and pasteurized shell eggs are stored in the same pan. Operator separated the eggs. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. The hand wash sink in the service area at the bar is used as a dump sink as evidenced by ice in the sink

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand washing sink in the service area at the bar or at the hand washing sink behind the bar.

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. There is a unsecured carbon dioxide tank by the bag in box storage rack.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. There are tongs on the oven door. Operator removed the tongs. **Corrected On-Site**

Corrected On-Site
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. There are cooked chicken breasts and raw shrimp thawing at room temperature on hand cart in the kitchen. Operator moved items to proper storage to thaw. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 12, 2026 11:42 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.