Inspection Report

Florida DBPR Inspection Report
Completed

AVOCADO'S FOOD

11401 PINES BLVD K-907 · PEMBROKE PINES · Broward County · FL 33026

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Inspection Summary

Inspection dateJuly 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3437286
Visit number1
Inspection Visit ID8726312
DBPR license1624920

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -Observed chlorine sanitizer solution at 3 compartment sink exceed 200 ppm. Operator diluted solution to 100 ppm. **Corrected On-Site**

Corrected On-Site
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed at 1:10 p.m. cut tomatoes, cheese and sour cream held using time as a public health control has not time mark. Per operator, all above mentioned TCS food items placed in make shift table at 11:00 a.m. advice operator to time mark items.

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. -Observed cases with drinking water stored on floor. Operator removed and stored properly. **Corrected On-Site**

Corrected On-Site
#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. -Observed a wet wiping cloth on counter not stored in sanitizer solution between uses. Operator placed cloth in sanitizer container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 2:17 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.