CAPTAIN CRAB SEAFOOD AND SUSHI
2746 TAMIAMI TRL · PORT CHARLOTTE · Charlotte County · FL 33952
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw fish over unwashed avocado at sushi station Reach in Cooler. Operator placed raw fish on bottom of the Reach in Cooler. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over sauce at Make Table. Operator removed the sauce to a different cold holding unit in the proper and safe location. **Corrected On-Site** **Repeat Violation**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed sushi rice not time marked at sushi station. Operator time marked the food item. **Corrected On-Site** **Repeat Violation**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed coleslaw not date marked at Display Cooler Unit. Operator date marked the food item. **Corrected On-Site**
Basic 2
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed multiple cold holding units handles soiled at kitchen. Operator cleaned the handles. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed flour container not labeled next to Flat Grill. Operator labeled the food item. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 22, 2026 12:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.