Inspection Report

Florida DBPR Inspection Report
Completed

MASAN ASIAN GRILL

1924 WESTON RD · WESTON · Broward County · FL 33326

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Inspection Summary

Inspection dateAugust 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3437598
Visit number1
Inspection Visit ID8726624
DBPR license1618339

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed at reach in freezer – raw tuna ( not commercially packaged) stored over French fries (commercially packaged). Additionally Salmon (not commercially packaged) stored above seaweed salad (not commercially packaged) in reach in freezer. Person in charge stored properly. **Corrected On-Site**

Corrected On-Site
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at flip top cooler across from fryer – raw shrimp stored over diced cabbage. Person in charge stored properly. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed at handwashing station used for storage – next to triple sink.

Basic 5

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**

Repeat Violation
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee at grill.

#3Basic08B-38-4

Basic – Food stored on floor. Observed boxes of oil stored directly on floor next to fryer.

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in container (84F) next to fryer. Person in charge stored properly. **Corrected On-Site**

Corrected On-Site
#5Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. Observed upon entering establishment – odors stronger in kitchen. As per person in charge, drain got fixed yesterday.

Inspector observations synchronized from DBPR on September 30, 2026 1:27 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.