Inspection Report

Florida DBPR Inspection Report
Enforcement

BOHEMIAN LATIN GRILL

3341 NE 32 ST · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateOctober 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3437630
Visit number1
Inspection Visit ID8726656
DBPR license1623312

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. – Front line steam table water 170F, operator replaced water 140F. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -1 live roach on wall behind 2 door reach in cooler in prep area. Operator cleaned and sanitized the area during inspection. **Admin Complaint**

Admin Complaint
#5High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. -Front line; sliced tomato 58F at 2:30PM (Ambiantly cooling for 1 hr)to 56F at 3:40PM. At this rate item will not reach 41F within four hours. Operator moved to freezer to quick chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#6Intermediate02B-01-5

Intermediate – Menu does not identify burger items that are undercooked animal foods covered by the consumer advisory. Operator marked items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate11-26-1

Intermediate – No proof provided that food employee is informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Employee signed reporting agreement at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. -operated printed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic29-27-4

Basic – No mop sink or curbed cleaning facility provided at establishment. -establishment has removed base of mop sink. **Warning**

Warning

Inspector observations synchronized from DBPR on September 23, 2026 12:32 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.