Inspection Report

Florida DBPR Inspection Report
Enforcement

TOMMY BAHAMA MARLIN BAR

4812 RIVER CITY DR STE 137 · JACKSONVILLE · Duval County · FL 32246-7491

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Inspection Summary

Inspection dateNovember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3437649
Visit number1
Inspection Visit ID8726675
DBPR license2615721

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. High temperature dish machine while in use ran twice and reading under 160F. Operator fix machine and re-sanitize equipments. Temperature at 162F **Corrected On-Site**

Corrected On-Site
#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. High temperature dish machine while in use ran twice and reading under 160F. Operator fix machine and re-sanitize equipments. Temperature at 162F **Corrected On-Site**

Corrected On-Site
#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Back flow preventer at mop sink installed incorrectly. Back flow preventer should be on non-chemical side of splitter **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#8Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Operator has high temperature dish machine and no measuring device. Inspector used own measuring device to get reading

Basic 4

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Old license displayed 7-1-24

#2Basic29-18-4

Basic – Drain cover(s) missing. At mop sink. Manager fixed **Corrected On-Site**

Corrected On-Site
#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist

#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint

Inspector observations synchronized from DBPR on September 21, 2026 2:29 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.