PETE'S PLACE
6774 FOREST HILL BLVD · GREENACRES · Palm Beach County · FL 33413
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. At prep area container of medicine stored in same container as spices, operator discarded medicine. **Corrected On-Site** **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee sweeping floor and then put on gloves and began handling ready to eat food without handwashing. operator educated employee who then washed hands and changed gloves. **Corrected On-Site** **Warning**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee handling a slice of already toasted bread with bare hands, operator educated employee on bare hand contact. **Corrective Action Taken** **Warning**
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Pesticide labeled for household use being stored in prep area. Operator discarded. **Corrected On-Site** **Warning**
08A-04-5High Priority – Ready to eat produce stored with unwashed produce. At cookline reach in cooler avacodos with stickers still attached stored in same container as cut green apples, operator removed avocados to be washed and discarded apples. **Corrected On-Site** **Warning**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. At front counter area sanitizer bucket = 200+ppmchlorine, operator corrected to 100ppm chlorine. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At front counter reach in cooler container of open milk held in unit more than 26 hours without date marking, operator applied proper date marking **Corrected On-Site** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu offers smoked salmon served raw but not identified as raw. **Warning**
Basic 2
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. At cook line **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. At front counter area squeeze bottle containing hot sauce not labeled, operator labeled as containing hot sauce. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 1, 2026 2:41 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.