Inspection Report

Florida DBPR Inspection Report
Completed

SUBKING

17945 SW 97 AVE · PALMETTO BAY · Dade County · FL 33157

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Inspection Summary

Inspection dateDecember 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3438074
Visit number1
Inspection Visit ID8727100
DBPR license2337116

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter installed at mop sink not vacuum breaker installed.

Intermediate 2

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed kitchen equipment stored at handwashing sink across from walk in cooler entrance, manager removed the item. **Corrected On-Site**

Corrected On-Site
#12Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quad sanitizer 3 compartment sink and sanitizer buckets and not test strips available.

Basic 9

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured at front counter area.

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed damaged ceiling tile over 3 compartment sink area.

#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation not hair covering, staff proved hair net. **Corrected On-Site**

Corrected On-Site
#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water at walk in cooler entrance, staff dried up the floor. **Corrected On-Site**

Corrected On-Site
#6Basic08B-38-4

Basic – Food stored on floor. Observed pail of dill pickle stored on the floor at dry storage area, manager moved pail to rack. **Corrected On-Site**

Corrected On-Site
#7Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice , manager removed ice scoop. **Corrected On-Site**

Corrected On-Site
#8Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided manager with copy, printed and posted it. **Corrected On-Site**

Corrected On-Site
#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall at 3 compartment sink area.

Inspector observations synchronized from DBPR on September 18, 2026 12:35 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.