Inspection Report

Florida DBPR Inspection Report
Enforcement

WHISKEY CAKE KITCHEN & BAR

2223 WESTSHORE BLVD UNIT B207 · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateAugust 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3438117
Visit number1
Inspection Visit ID8727143
DBPR license3918246

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 20 flies landing on garnish (raspberries, mint, olives, cucumbers, strawberries, jalapeno), bar table, and wall at front service bar. **Warning**

Warning
#8High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed employee canned drink stored in a container of lettuce on cookline Observed flies landing on raspberries, mint, olives, cucumbers, strawberries, jalapeno **Warning**

WarningStop Sale
#9High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cut tomatoes (50 – Cold Holding) in reachin for an under timed amount of time **Warning**

WarningStop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (50 – Cold Holding) in reachin for an under timed amount of time **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 6

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected observed employee discard **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed a box of limes and oranges stored on floor in walk-in cooler Corrected observed employee place on shelf **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#3Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed 2 knifes stored between cookline equipment Corrected observed employee remove **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed on clean dishes stored on shelf in dish pit **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee canned drink stored in a container of lettuce on cookline. See stop sale for lettuce. Observed employee remove drink **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale
#6Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed store on prep table Corrected observed employee place in sanitizer bucket **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 30, 2026 1:06 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.