Inspection Report

Florida DBPR Inspection Report
Completed

PAPA JOHNS

6404 SE FEDERAL HWY · STUART · Martin County · FL 34997

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Inspection Summary

Inspection dateJuly 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3438118
Visit number1
Inspection Visit ID8727144
DBPR license5301252

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese filling (51F – Cold Holding) Observed sitting on counter in kitchen. Per operator, product must be at 50F for preparation of menu item. Advised operator to use time control. Time control procedure sent to operator. Per operator, not prepared or portioned today. Per operator out of temperature for approximately 30 minutes. Operator returned product to cooler. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. No time mark for pizza sauce. Per operator, out of temperature for approximately 1 hour. Operator placed time mark for remaining 9 hours. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate05-06-4

Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. No ice at establishment. Inspector and operator used pan of sausage in reach in cooler to calibrate thermometers. Inspectors thermometer reads 36F, operator thermometer reads 39F.

Basic 1

#1Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No Ambient thermometer for walk-in cooler and reach in cooler.

Inspector observations synchronized from DBPR on October 2, 2026 1:51 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.