Inspection Report

Florida DBPR Inspection Report
Completed

PATTI'S KITCHEN THAI STREET NOODLES

6527 PARK BLVD N · PINELLAS PARK · Pinellas County · FL 33781-3143

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Inspection Summary

Inspection dateSeptember 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3438121
Visit number1
Inspection Visit ID8727147
DBPR license6215113

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shelled eggs stored on top of unwashed broccoli. Operator moved raw shelled eggs ti the bottom of cooler. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled with food debris.

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Plastic togo container inside hand sink in kitchen area. Operator moved container out of hand sink. Fan stored in front of handwashing sink in front counter area. Operator moved fan to allow access to hand sink. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks on prep table in kitchen area and in front counter area. Drinks moved to designated area. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. On table in front counter area.

#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Opened bag of chips on prep table in front counter area. Employee moved item to designated area. **Corrected On-Site**

Corrected On-Site
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Apron stored on top of slicer in kitchen area. Employee head phones and notebook stored on table next to slicer. Operator moved items. **Corrected On-Site**

Corrected On-Site
#5Basic08B-38-4

Basic – Food stored on floor. Bag of onions stored on the floor in dry storage area. Operator moved item off the floor. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between crack of shelf above reach in deli cooler and extension outlet. Operator moved knifes. **Corrected On-Site**

Corrected On-Site
#7Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed employee cutting broccoli without washing prior to preparation. Discussed with operator vegetables must be washed prior to preparation. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 25, 2026 12:54 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.