TOOJAY'S DELI
2504 SE FEDERAL HWY · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tuna (45F – Cold Holding); Shepard pie (50F – Cold Holding); liquid eggs (50F – Cold Holding); ham (50F – Cold Holding); cheddar cheese (50F – Cold Holding); turkey (60F – Cold Holding); beef patties (47F – Cold Holding); Ruben's (47F – Cold Holding); in first and third reach in coolers on cook line. Not prepped or portioned today. in unit over four hours. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tuna (45F – Cold Holding); Shepard pie (50F – Cold Holding); liquid eggs (50F – Cold Holding); ham (50F – Cold Holding); cheddar cheese (50F – Cold Holding); turkey (60F – Cold Holding); beef patties (47F – Cold Holding); Ruben's (47F – Cold Holding); in first and third reach in coolers on cook line. Not prepped or portioned today. in unit over four hours. hot dogs (49F – Cold Holding); in first reach in cooler across from cook line. Removed from cooler less than four hours ago. Placed back in cooler. Not prepped or portioned. **Warning**
Basic 3
36-73-4Basic – Floor soiled/has accumulation of debris. Near waffle machines **Warning**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Avocados contain stickers flip top cooler across from cook line **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Deli reach in cooler **Warning**
Inspector observations synchronized from DBPR on October 1, 2026 2:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.