Inspection Report

Florida DBPR Inspection Report
Completed

CAMILA'S RESTAURANT

5458 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateJuly 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3438295
Visit number1
Inspection Visit ID8727321
DBPR license5810877

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. One can of peach in dry storage large dent near seam.

Stop Sale

Intermediate 2

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can opener on prep table in the kitchen -drink nozzles at the bar **Corrected On-Site**

Corrected On-Site
#14Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in the kitchen blocked with Tracey can and sink at bar blocked with bucket **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. – utensils at the bar **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees bags on dry storage rack in dry storage area. **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. Walk in cooler gasket **Repeat Violation**

Repeat Violation
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. In kitchen and bar areas. **Corrected On-Site**

Corrected On-Site
#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Throughout the kitchen area.

#6Basic08B-38-4

Basic – Food stored on floor. Two boxes of oil in dry storage.

#7Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. On floor and hangin on the side. **Repeat Violation**

Repeat Violation
#8Basic10-08-5

Basic – Ice scoop handle in contact with ice. At bar area ice storage bin. **Corrected On-Site**

Corrected On-Site
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Microwave at bar area **Corrected On-Site**

Corrected On-Site
#10Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed celery over open container of cheese. **Corrected On-Site**

Corrected On-Site
#11Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. At hand sink close to dishwasher.

Inspector observations synchronized from DBPR on October 2, 2026 1:42 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.