OUR PLACE SALOON
7651 SW SR 200 #502 · OCALA · Marion County · FL 34476
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-18-4High Priority – Employee dried hands on clothes/apron/soiled towel after washing. Female employee consistently touches bar towel then continues to touch clean glasses and making drinks without washing hands.
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Male employee touched drink ice with bare hands.
35A-02-7High Priority – Live, small flying insects found Approximately 5 flying insects near triple sink behind bar.
01B-17-5High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Bottle of cream and eggnog in reach in cooler at bar with no date mark. Bar tender not aware of when items were opened.
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened containers of eggnog and cream at bar have no date mark and bar tender unaware of when opened. Stop sale issued. **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine souled with slimy substance. Two soda guns soiled with mold like substance at bar. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink in kitchen area. **Repeat Violation**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. All certificates missing employee birthdates. **Repeat Violation** **Admin Complaint**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Bottle of cleaner at bar not labeled. Bar tender stated it is cleaner used on the bar.
Basic 8
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Two tanks in kitchen area.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Several tiles stained.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over patron bottles in reach in cooler in kitchen.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food on shelf over beer in walk in cooler. Personal food on shelf over bottles of patron in reach in cooler in kitchen area.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Door behind tables in dining area has gaps. **Repeat Violation**
33-16-4Basic – Open dumpster lid. One lid. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Top portion of ice machine removed exposing ice that is being made.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In walk in cooler: case with unwashed lines on top of beer kegs and case of unwashed lemons on top of cases of bottled water.
Inspector observations synchronized from DBPR on September 16, 2026 12:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.